Chinese Food
All Recipes
Stewed vegetable with white gourd and tofu
The steamed bread of my mother-in-law is delicious. I made stewed vegetables and ate them at noon. The noodles are pure sweet potato noodles my mother gave me. There is no addition. The delicious ones are wonderful. The winter melon or the organ... ...
Delicious barracuda
Barracuda is rich in protein, unsaturated fatty acid, vitamin, calcium, iron, etc. if you eat Barracuda often, you can also nourish your liver and blood, moisturize your skin and nourish your hair. It's very delicious. Try it together if you like.
Baked chicken with ginger and scallion
Make a different baked chicken with ginger and scallion for the husband and daughter who love chicken
Tea in the wings
The tender chicken wings are wrapped by the light tea fragrance. It's not greasy at all. After cooking, the tea taste is not strong, but it's very tantalizing.
Braised pig skin
Although the price of pigskin is very low, its nutritional value is not low. The protein content of pigskin is 2.5 times that of pork. Most of it is collagen, while the fat content is only half of pork. From the perspective of traditional Chines... ...
Steamed Portunus with vermicelli and garlic
Recently, crab is fat and not expensive. It's just for me, who likes seafood and crabs. Fresh seafood is most suitable for steaming. The whole flavor is original. I bought fresh ice this time. So I added some garlic paste made by myself and put ... ...
Eye pleasing and delicious Matcha cheese cake
My friend brought me the Matcha powder from Japan. I haven't thought about what to do all the time I didn't pour this Matcha cheese cake during the weekend. I didn't expect the color was still good. I used Isuzu Matcha powder all the time before... ...
Steamed hairy crab
The crab claw is the golden liquid. The louqiu is Penglai. You need to drink good wine. Take a boat to get drunk.
Xinjiang Dapan chicken
Xiaozi brought home-made chicken today. It's colorful, smooth and spicy. It's soft, waxy and sweet potatoes. It's spicy, fragrant, thick and thin. The chicken leg is fat, spicy and sweet. It's full of rich soup. It's easy to do. It's a plate for... ...
Chicken breast with potato
Usually I like to make potato chicken. Because of the bones, it's troublesome for children to eat. So I use chicken breast instead. It's all meat.
Chenopodium and Qifeng
Baking is no better than Chinese food. It needs a very accurate weighing and reliable formula. Especially Qifeng cake. It wants to be good and delicious. The formula is really important. Today's Qifeng. I specially added a kind of healthy food. ... ...
Braised Barracuda in home style sauce
In the morning, my friend brought me a basin of small Barracuda that I went fishing in the sea. I packed them up and put them in the freezer. When I wanted to eat them, I took out a bag and stewed them. I left a few. I stewed a pot in the evenin... ...
Solar eclipse with butter, lemon and shrimp in rice cooker
In early autumn, almost all the food has reached the best eating cycle. Shrimp and crab are fat. It's a good time to eat shrimp. Add butter on the basis of lemon shrimp. We all know the power of butter and garlic. It's so sweet that it's unreaso... ...
Milk Muffin
The cake embryo expands with the tension of air. It is smooth and unbroken. The finished product is golden. It's soft and delicious. It's rich in milk. It's suitable for all ages. It's a simple and easy to make delicacy.
Chicken leg with lemon and cola
The chicken leg with lemon Cola is simple, delicious, bright in color, tender and smooth, and retains the fragrance of cola.
Chicken wings with chips
KFC's chips and chicken wings are really delicious. They are crispy outside and tender inside. They are delicious. Especially the skin is wrapped with a layer of chips. It tastes crispy. It's delicious enough to make people call crazily.
Fish head with chopped peppers
Minced fish head with peppers is a traditional famous dish in Hunan Province. It is one of the top ten classic dishes in Hunan Province. It is usually steamed with bighead fish head and minced peppers as the main ingredients, together with soy s... ...
Steamed vermicelli with scallop and minced garlic
Scallops are very nutritious. They are high protein and low fat marine shellfish. They are very natural ways to supplement zinc, calcium and iron. Frozen scallop from supermarket. It can be used for cooking and soup
